The House of J.C. Le Roux, South Africa’s first and leading cellar dedicated entirely to the art of making sparkling wine, is acclaimed for its passion, craftsmanship and expertise to make the finest vintage Méthode Cap Classiques in the time-honoured French style, and fun loving sparkling wines to suit every palate.
Named after the prominent French Huguenot, Jean Le Roux, the cellar is situated on part of the historic farm where he settled to grow vines after leaving his home in Normandy in 1704. Till this day The House of J.C. Le Roux bears testimony to the contribution made by this illustrious family in the picturesque Devon Valley outside Stellenbosch.
Summer tastings at The House of J.C. Le Roux now open 7 days a week
Monday to Friday (Feb – Nov): 08:00 to 17:00
Monday to Friday (Dec – Jan): 09:00 to 18:00
Saturday: 10:00 to 16:00
Sunday: 10:00 to 15:00
To reserve your table, book a tour, tasting or a function, call (021) 865 8200. For general enquiries email email@example.com